Pork
Hand cut by our master butchers, our range of Irish pork cuts are full of flavour and relatively inexpensive.-
Boston Butt (Pork Shoulder)
Great on the bbq, braised or in stews and casseroles, pork butt comes from the thicker end of the pork shoulder. Cook in the bag for a really easy and delicious meal.
€9.99 – €15.00 Quick ViewSelect options -
Breakfast Box
Start the day off on the right note with a Corrigan's Breakfast box.
Box contains: 400g sausages 400g rashers 1/2 black 1/2 white pudding 1/2 dozen eggs
*Product images are for visualisation purposes only. €15.00 Quick ViewAdd to basket -
Corrigan’s Family Box
Take the hassle out of the big shop with a Corrigan's Family Box. Our selection will keep everyone well fed and happy. Family Box contains: 1.6kg free range chicken 6 award winning steak burgers 6 chicken fillets 500g lean beef mince 500g steak pieces 6 pork chops 6 eggs *Product images are for visualisation purposes only.
€50.00 Quick ViewAdd to basket -
Double smoked Boston Butt (Pork Shoulder)
Smothered in tasty BBQ sauce and ready to cook, this double smoked Boston butt is made for the bbq, but also delicious cooked simply in the oven.
€9.99 – €15.00 Quick ViewSelect options -
Nduja di Spilinga
The classic hot Calabrian cured meat is known for its characteristic strong flavour. Made of an homogenous dough of pork meats, noble fats and good Calabrian chili pepper. Its unique flavour makes it extremely versatile in the kitchen. Perfect on its own, as a topping for bread or bruschetta, on pizzas, in pasta recipes or mixed into soups or other main dishes for added flavour.
€5.20 Quick ViewAdd to basket -
French Trimmed Loin of Olive Pork
Our olive-fed pork loin is a sumptuous and succulent cut that’s great for a Sunday roast - a real show stopper.
€9.50 Quick ViewAdd to basket -
Olive Pork Shoulder Boned and Rolled
Boned, rolled and ready for the oven, our olive-fed pork shoulder is full of flavour and perfect for slow roasting. Choose from the options below.
€4.99 – €14.99 Quick ViewSelect options -
Olive Pork Shoulder
Our on-the-bone olive-fed pork shoulder is full of flavour and perfect for slow roasting. Choose from the options below.
€4.00 – €12.00 Quick ViewSelect options -
Olive Pork belly
A boneless and fatty cut, our olive pork belly has a wonderfully rich flavour when cooked slowly. Choose from the options below.
€3.99 – €7.99 Quick ViewSelect options -
Olive Pork Chops on the Bone
Excellent value and a great midweek meal, cook on the bone for extra flavour.
€2.00 Quick ViewAdd to basket -
Pork Mince
A lean and healthy option, our pork mince is great value and extremely versatile. Choose from the options below:
€4.25 – €8.50 Quick ViewSelect options -
Pork Pieces
Our great value lean pork pieces are delicious in stews, casseroles or kebabs. Choose from the options below:
€4.25 – €8.50 Quick ViewSelect options -
Pork Ribs
Pork ribs have a delicious, meaty pork flavour. Cook slowly and the meat will fall off the bone. Choose from the options below:
€3.99 – €7.99 Quick ViewSelect options -
Pork Hock
A relatively cheap cut, pork hocks are delicious when slow roasted.
€2.99 Quick ViewAdd to basket -
Corrigan’s Rashers – 500g
Corrigan’s traditional thick cut, rind on back rashers. Their low salt content and mild cure make these a real family favourite.
€5.25 Quick ViewAdd to basket -
Corrigan’s Sausages – 500g
Our Bord Bia approved traditional breakfast sausages are hand made daily using the finest of pork and the freshest of ingredients.
€4.75 Quick ViewAdd to basket -
Black Pudding – 500g
Award winning black pudding, traditionally made using the finest ingredients. Great with scallops, white fish, and of course your full Irish breakfast!
€4.45 Quick ViewAdd to basket -
White Pudding – 500g
Award winning white pudding, traditionally made using the finest ingredients. A real treat and delicious as part of your cooked breakfast.
€4.45 Quick ViewAdd to basket
A 3rd generation Dublin butchers, drawing on generations of history and experience to offer uncompromising quality and great customer service.