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BBQ Pork Ribs Rack
Our pork ribs have a delicious, meaty pork flavour. Covered in a delicious BBQ sauce and cooked in the bag means that the meat will fall off the bone.
€7.00 Add to basket -
French Trimmed Loin of Pork
Our free-range pork loin is a sumptuous and succulent cut that’s great for a Sunday roast - a real show stopper.
€9.50 Add to basket -
Free-range Pork belly
A boneless and fatty cut, our free-range pork belly has a wonderfully rich flavour when cooked slowly. Choose from the options below.
€5.00 – €10.00 Select options -
Boston Butt (Pork Shoulder)
Great on the bbq, braised or in stews and casseroles, pork butt comes from the thicker end of the pork shoulder. Cook in the bag for a really easy and delicious meal.
€9.99 – €15.00 Select options -
Double smoked Boston Butt (Pork Shoulder)
Smothered in tasty BBQ sauce and ready to cook, this double smoked Boston butt is made for the bbq, but also delicious cooked simply in the oven.
€10.00 – €15.00 Select options -
Pork Mince
A lean and healthy option, our pork mince is great value and extremely versatile. Choose from the options below:
€4.25 – €8.50 Select options -
Pork Chops
Excellent value and a great midweek meal, cook on the bone for extra flavour.
€2.00 Add to basket -
Pork Ribs
Pork ribs have a delicious, meaty pork flavour. Cook slowly and the meat will fall off the bone. Choose from the options below:
€5.00 – €10.00 Select options -
Corrigan’s Rashers – 500g
Corrigan’s traditional thick cut, rind on back rashers. Their low salt content and mild cure make these a real family favourite.
€6.50 Add to basket -
Corrigan’s Sausages – 500g
Our Bord Bia approved traditional breakfast sausages are hand made daily using the finest of pork and the freshest of ingredients.
€5.75 Add to basket -
Black Pudding – 500g
Award winning black pudding, traditionally made using the finest ingredients. Great with scallops, white fish, and of course your full Irish breakfast!
€6.25 Add to basket -
White Pudding – 500g
Award winning white pudding, traditionally made using the finest ingredients. A real treat and delicious as part of your cooked breakfast.
€6.25 Add to basket -
Free-range Pork Shoulder
Our free-range Pork shoulder is full of flavour and perfect for slow roasting. Boned, rolled and ready for the oven, bone in and skinless or bone in and skin on, our Pork shoulder is full of flavour and perfect for slow roasting. Choose from the options below.
€5.00 – €15.00 Select options -
Nduja di Spilinga
The classic hot Calabrian cured meat is known for its characteristic strong flavour. Made of an homogenous dough of pork meats, noble fats and good Calabrian chili pepper. Its unique flavour makes it extremely versatile in the kitchen. Perfect on its own, as a topping for bread or bruschetta, on pizzas, in pasta recipes or mixed into soups or other main dishes for added flavour.
€5.20 Add to basket
Call into Corrigans
Drumcondra
90 Drumcondra road upper,
Drumcondra, Dublin 9, D09 Y409
Tel: 01- 561 6611
Opening Hours
Monday to Friday
8am - 7pm
Saturday
8am - 6pm
Sunday
10am - 5pm
Finglas
1 Fitzmaurice Road,
Finglas East, Dublin 11, D11 FYH3
Tel: 01- 834 4643
Opening Hours
Monday to Saturday
8am - 6pm
Sunday
Closed
A 3rd generation Dublin butchers, drawing on generations of history and experience to offer uncompromising quality and great customer service.
Call into Corrigans
Drumcondra
90 Drumcondra road upper,
Drumcondra, Dublin 9, D09 Y409
Tel: 01- 561 6611
Opening Hours
Monday to Friday
8am - 7pm
Saturday
8am - 6pm
Sunday
10am - 5pm
Finglas
1 Fitzmaurice Road,
Finglas East, Dublin 11, D11 FYH3
Tel: 01- 834 4643
Opening Hours
Monday to Saturday
8am - 6pm
Sunday
Closed
A 3rd generation Dublin butchers, drawing on generations of history and experience to offer uncompromising quality and great customer service.