€5.00 – €10.00
A boneless and fatty cut, our free-range pork belly has a wonderfully rich flavour when cooked slowly.
Choose from the options below.
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Pork ribs have a delicious, meaty pork flavour. Cook slowly and the meat will fall off the bone. Choose from the options below:
Corrigan’s traditional thick cut, rind on back rashers. Their low salt content and mild cure make these a real family favourite.
Excellent value and a great midweek meal, cook on the bone for extra flavour.
Award winning white pudding, traditionally made using the finest ingredients. A real treat and delicious as part of your cooked breakfast.