Pork Ribs
€5.00 – €10.00
Pork ribs have a delicious, meaty pork flavour. Cook slowly and the meat will fall off the bone.
Choose from the options below:
Related products
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Corrigan’s Rashers – 500g
Corrigan’s traditional thick cut, rind on back rashers. Their low salt content and mild cure make these a real family favourite.
€6.50 Add to basket -
Black Pudding – 500g
Award winning black pudding, traditionally made using the finest ingredients. Great with scallops, white fish, and of course your full Irish breakfast!
€6.25 Add to basket -
Free-range Pork Shoulder
Our free-range Pork shoulder is full of flavour and perfect for slow roasting. Boned, rolled and ready for the oven, bone in and skinless or bone in and skin on, our Pork shoulder is full of flavour and perfect for slow roasting. Choose from the options below.
€5.00 – €15.00 Select options -
Nduja di Spilinga
The classic hot Calabrian cured meat is known for its characteristic strong flavour. Made of an homogenous dough of pork meats, noble fats and good Calabrian chili pepper. Its unique flavour makes it extremely versatile in the kitchen. Perfect on its own, as a topping for bread or bruschetta, on pizzas, in pasta recipes or mixed into soups or other main dishes for added flavour.
€5.20 Add to basket
Call into Corrigans
Drumcondra
90 Drumcondra road upper,
Drumcondra, Dublin 9, D09 Y409
Tel: 01- 561 6611
Opening Hours
Monday to Friday
8am - 7pm
Saturday
8am - 6pm
Sunday
10am - 5pm
Finglas
1 Fitzmaurice Road,
Finglas East, Dublin 11, D11 FYH3
Tel: 01- 834 4643
Opening Hours
Monday to Saturday
8am - 6pm
Sunday
Closed
A 3rd generation Dublin butchers, drawing on generations of history and experience to offer uncompromising quality and great customer service.
Call into Corrigans
Drumcondra
90 Drumcondra road upper,
Drumcondra, Dublin 9, D09 Y409
Tel: 01- 561 6611
Opening Hours
Monday to Friday
8am - 7pm
Saturday
8am - 6pm
Sunday
10am - 5pm
Finglas
1 Fitzmaurice Road,
Finglas East, Dublin 11, D11 FYH3
Tel: 01- 834 4643
Opening Hours
Monday to Saturday
8am - 6pm
Sunday
Closed
A 3rd generation Dublin butchers, drawing on generations of history and experience to offer uncompromising quality and great customer service.
