BeefAll our beef 100% Irish, grass-fed and matured for a minimum of 21 days to ensure enhanced flavour and tenderness.
Rib Roast on the Bone
€26.50 – €53.00
A very popular joint of beef, perfect for roasting and full of flavour as it is cooked on the bone.
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A 3rd generation Dublin butchers, drawing on generations of history and experience to offer uncompromising quality and great customer service.