Pork
Hand cut by our master butchers, our range of Irish pork cuts are full of flavour and relatively inexpensive.
Pork Hock
€2.99
A relatively cheap cut, pork hocks are delicious when slow roasted.
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Boston Butt (Pork Shoulder)
Great on the bbq, braised or in stews and casseroles, pork butt comes from the thicker end of the pork shoulder. Cook in the bag for a really easy and delicious meal.
€9.99 – €15.00 Quick ViewSelect options -
Olive Pork Shoulder
Our on-the-bone olive-fed pork shoulder is full of flavour and perfect for slow roasting. Choose from the options below.
€4.00 – €12.00 Quick ViewSelect options -
Leg of Pork
Leaner than the pork shoulder but with a layer of fat that will prevent this joint from drying out during cooking. Score the skin and rub generously with sea salt for extra tasty crackling.
€8.50 – €17.00 Quick ViewSelect options -
Olive Pork Chops on the Bone
Excellent value and a great midweek meal, cook on the bone for extra flavour.
€2.00 Quick ViewAdd to basket
A 3rd generation Dublin butchers, drawing on generations of history and experience to offer uncompromising quality and great customer service.