Beef
All our beef 100% Irish, grass-fed and matured for a minimum of 21 days to ensure enhanced flavour and tenderness.
Dry Aged Striploin (On the Bone)
€5.10 – €6.37
Well marbled, tender and juicy, our dry aged striploin on the bone is matured for 21 days, ensuring a really fantastic piece of beef.
Related products
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Dry Aged Sirloin Beef Roast
The perfect balance between tenderness, flavour and succulence - our dry aged sirloin beef roast has all the qualities that make a really fantastic piece of beef. Choose from the options below:
€28.00 – €56.00 Quick ViewSelect options -
Corrigan’s Corned Beef
Home cured according to our own award winning traditional recipe, Corrigan’s corned beef is delicious served hot or cold. Choose from the options below:
€9.50 – €19.00 Quick ViewSelect options -
Lean Round Steak Pieces
Perfect for stewing or any type of slow cooking, our lean round steak pieces of 100% Irish grass fed beef guarantee in a wonderfully flavoursome meal. Choose from the options below:
€6.60 – €13.20 Quick ViewSelect options -
Cote de Beouf
A French inspired cut for feasting, our grass-fed Cote de Beouf is on the bone for full flavour. This rib cut offers rich marbling throughout, while the bone gives the meat flavour and succulence during cooking. Choose from the options below:
€13.25 – €39.75 Quick ViewSelect options
A 3rd generation Dublin butchers, drawing on generations of history and experience to offer uncompromising quality and great customer service.