€8.00 – €16.00
Considered to be a more flavourful cut than other steaks, the marbling of fat means this cut will benefit from low-and-slow cooking methods.
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One of the less commons cuts, the hanger steak is flavourful and melt-in-your-mouth delicious. Tender and juicy, these are a must for any beef lover. Choose from the options below:
Perfect for stewing or any type of slow cooking, our lean round steak pieces of 100% Irish grass fed beef guarantee in a wonderfully flavoursome meal. Choose from the options below:
A quick and tasty option ready for the BBQ. Part of our Mix & match range - 2 for €13.
When cooked low and slow, beef cheeks become tender and juicy. Perfect in a stew on a cold winter’s night! Choose from the options below: