Beef
All our beef 100% Irish, grass-fed and matured for a minimum of 21 days to ensure enhanced flavour and tenderness.
Boneless Chuck Rib Steak
€6.06 – €12.12
Considered to be a more flavourful cut than other steaks, the marbling of fat means this cut will benefit from low-and-slow cooking methods.
Choose from the options below:
Related products
-
Bone Marrow – Tray
Bone marrow is wonderful roasted or fried and can also be used to add depth and flavour to stews, soups and stocks.
€3.00 Quick ViewAdd to basket -
Rib Roast on the Bone
A very popular joint of beef, perfect for roasting and full of flavour as it is cooked on the bone. Choose from the options below:
€26.50 – €53.00 Quick ViewSelect options -
Striploin Steaks x2
A firm favourite, our 100% Irish striploin steaks are tender and succulent. Always full of flavour thanks to its fat covering along the outside, helping to keep the steak juicy during cooking. Great on the BBQ. Choose from the options below:
€6.40 – €12.80 Quick ViewSelect options -
Beef Brisket
Budget friendly brisket is ideal for low and slow cooking. Give this cut plenty of time and patience and you will be rewarded with a wonderfully flavoursome meal. Choose from the options below:
€6.10 – €18.30 Quick ViewSelect options
A 3rd generation Dublin butchers, drawing on generations of history and experience to offer uncompromising quality and great customer service.