Beef
All our beef 100% Irish, grass-fed and matured for a minimum of 21 days to ensure enhanced flavour and tenderness.
Beef Cheeks
€6.15 – €12.30
When cooked low and slow, beef cheeks become tender and juicy. Perfect in a stew on a cold winter’s night!
Choose from the options below:
Related products
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Boneless Chuck Rib Steak
€6.06 – €12.12 Quick ViewSelect optionsConsidered to be a more flavourful cut than other steaks, the marbling of fat means this cut will benefit from low-and-slow cooking methods. Choose from the options below: -
Oxtail
Great value and wonderful when cooked in soups and stews. Best suited to slow and slow methods.
€7.99 Quick ViewAdd to basket -
Rib Eye Roast Beef
A prime cut of beef, perfect for a family celebration. Hand cut to order, our rib eye roast looks impressive and tastes spectacular. Choose from the options below:
€30.00 – €60.00 Quick ViewSelect options -
Round Steak
A lean, versatile, everyday cut - round steak is traditionally used in stews and casseroles. It can also be pan fried for a quick and tasty meal. Choose from the options below:
€6.60 – €13.20 Quick ViewSelect options
A 3rd generation Dublin butchers, drawing on generations of history and experience to offer uncompromising quality and great customer service.